![]() |
MOQ: | 1 set |
Price: | 400 USD/1 set |
Standard Packaging: | wooden case |
Delivery Period: | 5 - 15days |
Payment Method: | L/C, D/A, D/P, T/T, Western Union, MoneyGram |
Supply Capacity: | 100per month |
Swelling Marinated Chicken Beef Sausage Marinator Pickling Vacuum Meat Tumbler Marinating Machine
Meat Kimchi Vegetable Marinating Machine:
1. Wide applicability
This machine is suitable for curing vegetables, meat products (such as salted chicken, salted duck, salted fish, etc.) and other materials to meet the processing needs of different ingredients.
2. Enhance seasoning and lock in moisture
The machine can significantly improve the seasoning rate of the meat, so that the seasoning is evenly permeated, while maximizing the moisture in the meat, ensuring that the ingredients are tender and juicy.
3. Whip, stir, rotate function
By whipping, stirring and rotating, the machine makes the ingredients fully absorb the seasonings, improve the texture, make them more delicious and elastic, and enhance the flavor and competitiveness of the product.
4. Wide range of application scenarios
This machine is suitable for supermarkets, western restaurants, fast food restaurants, hotels and food processing plants and other places, can be used for precuring food, enhance the flavor of dishes or efficient processing of large quantities of food materials.
Model | 38L | 45L | 60L | 80L | 150L |
Voltage | 220V/110V | ||||
Material | SUS304 | ||||
Power | 200w | 300w | 400w | 400w | 650W |
The shape of the cylinder can be hexagonal or round. | |||||
Machine Dimension(mm) | 750*410*840 |
860*460*935
|
880*490*950
|
955*540*1000
|
1115*600*1150
|
Weight(KG) | 28 | 35 | 45 | 55 | 76 |
Regular and vacuum models are available for each volume, please contact us. |
![]() |
MOQ: | 1 set |
Price: | 400 USD/1 set |
Standard Packaging: | wooden case |
Delivery Period: | 5 - 15days |
Payment Method: | L/C, D/A, D/P, T/T, Western Union, MoneyGram |
Supply Capacity: | 100per month |
Swelling Marinated Chicken Beef Sausage Marinator Pickling Vacuum Meat Tumbler Marinating Machine
Meat Kimchi Vegetable Marinating Machine:
1. Wide applicability
This machine is suitable for curing vegetables, meat products (such as salted chicken, salted duck, salted fish, etc.) and other materials to meet the processing needs of different ingredients.
2. Enhance seasoning and lock in moisture
The machine can significantly improve the seasoning rate of the meat, so that the seasoning is evenly permeated, while maximizing the moisture in the meat, ensuring that the ingredients are tender and juicy.
3. Whip, stir, rotate function
By whipping, stirring and rotating, the machine makes the ingredients fully absorb the seasonings, improve the texture, make them more delicious and elastic, and enhance the flavor and competitiveness of the product.
4. Wide range of application scenarios
This machine is suitable for supermarkets, western restaurants, fast food restaurants, hotels and food processing plants and other places, can be used for precuring food, enhance the flavor of dishes or efficient processing of large quantities of food materials.
Model | 38L | 45L | 60L | 80L | 150L |
Voltage | 220V/110V | ||||
Material | SUS304 | ||||
Power | 200w | 300w | 400w | 400w | 650W |
The shape of the cylinder can be hexagonal or round. | |||||
Machine Dimension(mm) | 750*410*840 |
860*460*935
|
880*490*950
|
955*540*1000
|
1115*600*1150
|
Weight(KG) | 28 | 35 | 45 | 55 | 76 |
Regular and vacuum models are available for each volume, please contact us. |