Brief: Découvrez la machine à briser les œufs et à séparer les jaunes d'œufs de canard, conçue pour séparer efficacement les blancs et les jaunes d'œufs pour les usines alimentaires de petite et moyenne taille. Cette machine en acier inoxydable 304 traite jusqu'à 3 000 œufs par heure, garantissant ainsi un liquide d'œuf frais avec une intervention manuelle minimale. Idéal pour les pâtisseries et les installations de production alimentaire.
Related Product Features:
Made of durable 304 stainless steel for long-lasting use.
Processes up to 3000 eggs per hour for high efficiency.
Compact design saves space in small and medium-sized factories.
Easy to clean and maintain for hassle-free operation.
Automatically separates egg whites and yolks with precision.
Moderate production capacity suitable for various food processing needs.
Ensures fresh egg liquid for superior product quality.
Ideal for pastry rooms and food production facilities.
Les questions:
What types of eggs can this machine process?
The machine is designed to process both chicken and duck eggs efficiently.
How does the egg separation process work?
The machine automatically cuts the eggshell, separates the yolk and white, and directs them into separate containers.
What is the power requirement for this machine?
The machine operates on 220V with a power consumption of 0.5kW.